Nello turns 100 – a seafood family feast with sarde in savor By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, recipes Last weekend we celebrated a… Read More
Cavatelli with sausages, peas and cinnamon By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, primi - pasta, rice, gnocchi, soups Winter has arrived in Melbourne… Read More
Tiella cozze e riso – rice and mussel bake – a Pugliese classic By italyonmymind | carni, pesce e pollame - meat, fish and poultry, Italy - the south, primi - pasta, rice, gnocchi, soups It is already November, in… Read More
Chicken Cacciatora By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry We didn’t eat a lot… Read More
An autumn workshop in Sicily By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, food and travel, Italy - the south, recipes Last week I arrived back… Read More
