Carni, pesce e pollame – meat, fish & poultry

Tiella cozze e riso – rice and mussel bake – a Pugliese classic

By italyonmymind | carni, pesce e pollame - meat, fish and poultry, Italy - the south, primi - pasta, rice, gnocchi, soups

It is already November, in…

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Chicken Cacciatora

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry

We didn’t eat a lot…

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An autumn workshop in Sicily

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, food and travel, Italy - the south, recipes

Last week I arrived back…

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Winter warmers with Mutti pomodoro

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, recipes

Melbourne has had such a…

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A weekend in July – salumi-making

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry

Every July, a bunch of…

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Gluten free focaccia

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, primi - pasta, rice, gnocchi, soups, recipes

My first part time job…

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Spezzatino alle mele cotogne – Beef and quince stew

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, recipes

My best friend during the…

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Insalata di polpo con patate – potato and octopus salad – and a visit to Venice

By italyonmymind | antipasti, Blog, carni, pesce e pollame - meat, fish and poultry, recipes

To be in Venice last…

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Calamari con salsa tonnata (calamari with tuna mayonnaise) 

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, recipes

It has finally happened! My…

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Fettuccine with pippies – plans for 2015 and a visit to see family in Italy

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, primi - pasta, rice, gnocchi, soups, recipes

Sharing my plans for 2015, including a trip to Italy, cooking classes and a seafood pasta classic.

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Whole baked snapper with chilli and oregano

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, recipes

A few weeks back was…

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Roast chicken with fennel and orange

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, recipes

Spring has well and truly…

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Mamma and her recipe for veal ragu'

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, recipes

I love my mamma. When…

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Cuttlefish in squid ink with polenta – "seppie al nero"

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, primi - pasta, rice, gnocchi, soups, recipes

Whenever I am at a…

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Scallop and asparagus salad (capesante e asparagi) – a Venetian inspiration

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, food and travel, Italy - the north, recipes

Love Italy is a fantastic…

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Mediterranean baked fish with tomato and fennel – Ottolenghi calling

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, recipes

Yotam Ottolenghi is my current…

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My Italian 1960s playlist – and a spiced beef ragu' (Guy Grossi recipe)

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, primi - pasta, rice, gnocchi, soups, recipes

I have been having such…

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Stuffed squid with pancetta and fennel (calamari farciti)

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, recipes

When I was tiny, I…

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Chicken meatballs with basil and lemon

By italyonmymind | antipasti, Blog, carni, pesce e pollame - meat, fish and poultry, recipes

I saw a few episodes…

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Pollo ripieno con limone e timo (stuffed roast chicken with lemon and thyme)

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, recipes

I didn’t eat chicken for…

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Oven baked scallops on the shell – memories of Cinque Terre

By italyonmymind | antipasti, Blog, carni, pesce e pollame - meat, fish and poultry, food and travel, Italy - the north, recipes

It is still winter in…

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Mamma's meatballs

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, recipes

I have been spending lots…

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Brodetto di pesce – Italian fish stew with polenta

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, recipes

Brodetto di pesce (or brodeto…

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Crumbed sardines with pecorino and panko crumbs

By italyonmymind | antipasti, Blog, carni, pesce e pollame - meat, fish and poultry, recipes

Sardines are my favorite fish,…

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Rabbits, spaghetti, sausages and cotolette – a migrant’s life

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, recipes

I travelled to Bonegilla with…

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Sarde in sa’or – sardines in a sweet and sour sauce – a tribute to the market fishmongers

By italyonmymind | antipasti, Blog, carni, pesce e pollame - meat, fish and poultry, food and travel, Italy - the north, recipes

Fish markets in Italy are fascinating, often…

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Pork meatballs with lemon and thyme

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, recipes

For a long time goats…

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Involtini for zia Dina’s birthday

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, recipes

It was my zia Dina’s…

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Borgo Floreani – the heart of Friuli

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, food and travel, Italy - the north, recipes

I had never been to…

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The “polenta eaters” eat wet polenta with beef braised in red wine

By italyonmymind | Blog, carni, pesce e pollame - meat, fish and poultry, recipes

What is it that makes…

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